Melt by Shane Sanford Kearns

Author:Shane Sanford Kearns [Kearns, Shane (Sanford)]
Language: eng
Format: epub
ISBN: 978-1-4405-4291-6
Publisher: F+W Media
Published: 2012-06-30T04:00:00+00:00

The Savory Waffle

The Savory Waffle

Serves 1

2 waffles, cooked

1 tablespoon sweet butter

1 egg

Pepper, to taste

1⁄2 cup shredded horseradish white Cheddar cheese

3 slices avocado

Waffles and eggs are both popular breakfast dishes, but this grilled cheese takes these morning favorites over the top! Perfect for lunch or even dinner, this savory sandwich goes where no waffle has gone before—and we salute it!

Preheat oven to 350°F.

In a sauté pan, melt the sweet butter on medium heat. Once pan is warm, crack egg into pan. Season egg with pepper to taste. Once the egg white has turned solid, flip, and let cook for 2 minutes. Set aside.

On a baking sheet, place 1 slice of horseradish white Cheddar on 1 waffle, followed by fried egg, avocado, and other slice of horseradish white Cheddar. Top with the other waffle.

Bake for 5 minutes and serve warm.

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